Holiday parties: giant paella delivered in its pan. Free delivery from 20 guests, churros on the house when you book before November 15. See the offer

Con amor, since 2010

A family story, one paella at a time

Born in Bolivia to parents of Spanish origin, Marisol Raposo founded Paella Marisol in 2010. Her sons, Victor and Krolos, soon joined the family adventure.

What started as a paella catering business became much more: food festivals every year, a range of Spanish products, the 1-2-3 Olé products in grocery stores and our restaurant in Villeray.

2010founded
7/7catering days
1-2-3 Oléour products in grocery stores
marisol raposo krolos paella marisol
AS SEEN INRICARDOCoup de pouceLe Journal de MontréalNoovo MoiSILO 57Passion MTLRead the articles →

The founders

Marisol lancement nouveau produit

Marisol

Co-founder

A businesswoman, but a mother first, Marisol is the heart of the company. Her love of hosting and her culinary know-how have brought Paella Marisol to life since day one.

Krolos lancement nouveau produit

Krolos

Co-founder

His passion for business and entrepreneurship led him to join the family business in 2016. He drives Paella Marisol to new heights.

The team

Maestros, maestritos, toreadors, flamencos and sols: our team is dedicated to creating unforgettable food moments.

MaestrosThe conductors. They lead the way.
MaestritosThe right hands: able to cook 4 giant paellas at once.
ToreadorsOur cooks, in a 1… 2… 3… Olé!
FlamencosAt the register. They steal the show.
SolsVideographers, photographers, marketing: they make the team shine.

Our mission

To offer unique, festive food experiences in Quebec through our catering, our festivals and our authentic Spanish products. To create moments of sharing around the table.

Our values

Family, authenticity and energy.

Our vision

To connect with people near and far, and grow our family one meal at a time.