Holiday parties: giant paella delivered in its pan. Free delivery from 20 guests, churros on the house when you book before November 15. See the offer
Born in Bolivia to parents of Spanish origin, Marisol Raposo founded Paella Marisol in 2010. Her sons, Victor and Krolos, soon joined the family adventure.
What started as a paella catering business became much more: food festivals every year, a range of Spanish products, the 1-2-3 Olé products in grocery stores and our restaurant in Villeray.
Co-founder
A businesswoman, but a mother first, Marisol is the heart of the company. Her love of hosting and her culinary know-how have brought Paella Marisol to life since day one.
Co-founder
His passion for business and entrepreneurship led him to join the family business in 2016. He drives Paella Marisol to new heights.
Maestros, maestritos, toreadors, flamencos and sols: our team is dedicated to creating unforgettable food moments.
To offer unique, festive food experiences in Quebec through our catering, our festivals and our authentic Spanish products. To create moments of sharing around the table.
Family, authenticity and energy.
To connect with people near and far, and grow our family one meal at a time.